On Wednesday, May 1, along with the CDFA board of directors, President of the California Department of Food and Agriculture Don Cameron joined Braga Fresh CEO Rod Braga and Eric Morgan, vice president, environmental science and resources, for a tour of the company’s large-scale commercial regenerative farming trials on the company’s home ranch in Soledad; the two shared findings to date, challenges and opportunities and what it could mean for regenerative agriculture in California.

For more information about the company and their carbon capture farming efforts, visit BragaFresh.com/regenerative-farming-trials/


 Photo: (Left to Right) Eric Morgan, vice president environmental science and resources, Don Cameron, president CDFA, Rod Braga, CEO Braga Fresh